Banana Bread

Have been baking this for a long time now, but havent posted it in my blog. So decided to do it now! Very easy recipe, only mixing part is ours, then it is baking on timer! You may want to try this recipe only when U have really ripe bananas!!!

Pan Cake mix (Bisquic or Trader Joes Multigrain Pancake mix) – 2.25 Cups
Sugar – half cup (I use turbinado raw sugar)
Banana – fully ripe – 3 (mashed into 1.5cups) - US size!!!!
Nuts sliced – half cup - I use Walnuts
Egg – 3 full
Vanilla essence – 1 spoon (Optional)
Oil – ¼ cup (any vegetable oil or Olive Oil)

* Mix oil, sugar, egg in a bowl and then add banana and flour. Mix well. ( I use hand blender )
* Finally add the nuts and mix well.
* Preheat oven in Bake - 350F
* Add the mixed batter in a greased oven safe container
* Bake for 40 to 45mins, by checking with a tooth pick to see if it is done.
* Yummy Banana Bread is ready to serve!!!!