Masala Puri - Chaat item

My fav chaat item, customized to my taste and it has been a hit recipe in the recent days!

Recipe:

• Toppings - Chopped persian cucumber, onions, tomatoes, grated carrot, sev
• Puri - I buy from Pani Puri Company, local store
• Stirred yoghurt, add little water if needed
• Green Chutney - green chillies, Cilantro, Mint, lemon juice, black salt, chaat masala, salt, ginger, jeera
• Sweet Chutney - Soaked dates, melted jaggery, tamarind extract, little chilli powder, chaat masala, black salt
• White Peas Masala - Make similar to channa masala
• Arrange the puri (opened up on top) in a bowl, add white peas masala
• Add three liquids little each - 2 chutneys and yoghurt
• And add the toppings - little of each
• Serve right away - have to eat right away, otherwise it will become soggy!