Sunday, May 12, 2013

Mixed Veggie Raita (Broccoli stalk, Purple Cabbage, Carrot)


Loved this recipe...very easy and colorful.
Recipe:
* Grate carrots, broccoli stalk (remove the skin), fine chopped purple cabbage.
* For those of U who like onion, add one or 2 spoons fine chopped onions
* Add stirred yoghurt and salt. Season with mustard, slit g.chilli and asafoetida.
Note: I had excess veggies, so I used the shredded ones in uthappam. Had it with Mango dhaal and fresh coconut chutney. It was yummy!!!! You could add the excess veggies in roti dough too.

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