Black Rice Pudding (Kavini Arisi Payasam!)

Had crazy days, so couldnt catch up with my blog. Made this few weeks and posting atlast today!
Quick one with black rice, generally the whole rice takes a long time to cook.
Only key here is to keep stirring and adding lots and lots of milk. So start with less rice to try.
Recipe:

* Soak (black rice) kavuni arisi < half cup & 6 or 7 cashews overnight

* Grind arisi, cashew & 1/4th cup coconut together

* In a thick pan, heat 5 cups milk with 3/4th sugar

* Cool down the milk

* Add the ground paste to the milk and mix well

* cook all together for 10-15 mins.( medium heat)

Suppose to be a very good for health..the rice!