Monday, July 22, 2013

Stuffed Mushroom

Yummy appetizer...turned little juicy as I had to wash mushroom for my satisfaction!. If you are ok, just wipe mushrooms with a paper towel and use them. More pictures...Stuffed Mushroom
Recipe:
* Wipe mushroom with a paper towel after removing the stems.
* Fine chop the stems, fine chop green onions and few color peppers
* Add oil to tava, saute g.onions, peppers, mushroom stems with little chilli powder and salt.
* Let it cool.
* Grate pepper jack cheese.
* Mix the veggies with little cheese when cooled down, then start to stuff the mushrooms
* Finally top with more cheese...add more cheese if U like.
* Preheat oven at 350F and bake for 30mins, serve hot...yummy yum!!!!

1 comment:

Philipp said...

Ziet er goed uit =)