Sunday, April 7, 2013

Falafel

One of the Mediterranean Recipes that we like and is almost like our chick peas vada. You could serve this with Hummus, Pita Bread. But we liked it with the salad and home made Tahini sauce. More pictures..Falafel
Recipe:
* For the tahini sauce...thick curd(filter in muslin cloth or use greek yoghurt), roasted sesame seeds, one little garlic piece, half spoon lemon juice, little chilli powder and salt. Grind all in mixie and save it in a bowl.
* Soak 1 cup chick peas overnight and coarse grind with salt in food processor
* Fine chopped garlic little, half onion and half bunch parsley.
* Little turmeric powder, pepper powder, dhania-jeera powder, salt, 2 spoons besan or all purpose flour for binding.
* Mix all of the above and make vada shapes and deep fry.
* Serve with Tahini sauce, little lettuce, sliced cucumber and tomatoes.
It was yummy!!!


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